Our Knafeh is made the traditional way. This iconic dessert features a base of soft, melted white cheese layered beneath finely shredded kataifi dough that’s baked until golden and crisp. It’s then soaked in fragrant orange blossom and rose water syrup and topped generously with crushed pistachios.
Served warm, it’s gooey, buttery, and delicately sweet—an unforgettable taste of Palestine in every bite.
Whether you’re serving guests or savoring it at home, our Knafeh brings warmth, tradition, and unforgettable flavor to any moment.
Note:
- Family trays are available for pickup only
- minimum order is 2 Kg
Shredded kataifi dough, Nabulsi-style cheese, butter or ghee, orange blossom syrup, rose water, crushed pistachios.